Alaskan Seafood
We prefer to serve you, our guests, only the freshest of products.
We proudly use Alaskan seafood.  Our salmon and halibut are always the freshest available.
Served with rice pilaf and vegetables.
Walnut Crusted Salmon, Raspberry Beurre Blanc - Fresh salmon crusted
in walnuts then pan fried to a golden brown and topped with a raspberry beurre blanc.  
A house favorite!                                                                                                  $21.95
Lemon, Herb & Garlic Halibut - Alaskan halibut pan fried golden brown then
topped with lemon, garlic and herb beurre blanc..                                               $21.95
Scallops & Wild Mushrooms in Brandy Cream Sauce - Large Kodiak
scallops sauteed with wild mushrooms in a rich brandy, cream and shallot sauce.              
                                                                                                                               $23.95
Buttermilk & Ranch Deep Fried Halibut - The Alaskan tradition with a
twist.  Flaky halibut dipped in buttermilk and ranch then rolled in potato flakes and deep
fried.  Served with chipotle ranch "tartar sauce".                                               $21.95
Plum Hoisin Prawns Stir Fry - Large prawns grilled and basted with our plum
hoisin sauce.  Served with stir fried vegetables and jasmine rice.                       $21.95
      without prawns (vegetarian) - $14.95
King Crab Legs - One or two pounds of succulent Alaskan king crab legs, drawn
butter and lemon.                                                                                         Market Price  
Seafood Platter - A full pound of king crab legs with our ale battered halibut and
seared Kodiak scallops.                                                                               Market Price
Steaks & Prime Rib
Served with potato du jour and vegetables.
Filet Mignon with Jack Daniels & Wild Mushroom Demi Glace- A center cut filet
broiled to perfection topped with wild mushrooms sauteed with Jack Daniels and demi glace.         $33.95
Pepper Steak a la "Jens" - Twin Tournedos of  filet with Jen's "Almost Famous" peppercorn
sauce.  Kevin borrowed this fantastic recipe from Jens Hansen of Anchorage.  A house favorite!    $32.95
  
Slow Roasted Prime Rib-  A 12 oz. slice of tender prime rib, rolled in seasonings then slow roasted to
perfection in our special oven.  Served with creamy horseradish and "au jus".                                 $23.95
Smoked Ribeye-  We smoke whole prime ribs, cut 14 oz. steaks, then grill them and top them with
caramelized onion and melted chevre cheese whipped with sun dried tomatoes and butter.             $29.95
Chicken & Pastas
Served with rice pilaf and vegetables.
Chicken Marsala - Medallions of chicken breast sauteed with a trio of wild mushrooms, Marsala
wine, and demi glace.                                                                                                                         $18.95
Cornflake Crusted Chicken with Pineapple & Mango Beurre Blanc -  A tender
chicken breast crusted in cornflakes and pan fried, topped with a warm Thai-style pineapple and mango
beurre blanc.                                                                                                                                       $20.95
Smoked Chicken a la Mykel's - House smoked chicken tossed in penne pasta with artichoke
hearts, diced pancetta bacon and our rich gorgonzola cream sauce.                                                $18.95
Beef Stoganoff - A traditional Russian style stoganoff with tender filet mignon sauteed in red wine
with onions, mushrooms, herbs, demi glace and sour cream.  Served over fettuccini.                     $18.95
Tuscany Style Linguine -  Linguine sauteed with olive oil, garlic, fresh herbs, tomatoes, green
onions and parmesan drizzled with a balsamic reduction.                                                               $14.95
        add Chicken  - $18.95                add Shrimp or Scallops - $22.95
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Wine List
35041 Kenai Spur Hwy.
Soldotna, Alaska  99669

Restaurant 907-262-4305
fax 907-262-4353

Hotel 907-262-9169
Toll Free 1-866-262-9169
fax 907-262-1099


Mykel's Restaurant & The Soldotna Inn are located just a short
walk from the majestic Kenai River and sit right in the heart of
beautiful Soldotna, Alaska. Savor the finest cuisine and the most
relaxing lounge on the Kenai Peninsula.  Enjoy clean,
comfortable, quiet hotel rooms or fully furnished apartments
-all featuring Alaskan artwork & furnishings.