| Chuckwagon - A swiss cheese burger topped with sauteed mushrooms and onions. $9.95 |
| Bacon, Swiss & Guacamole Chicken Sandwich - Grilled chicken with all the toppings. $10.95 |
| Black & Blue Burger - Our half pound burger blackened and topped with blue cheese. $9.95 |
| Patty Melt - Our hamburger patty on grilled rye with sauteed onions and melted swiss cheese. $9.50 |
| Halibut Mykel's Way - Alaskan halibut lightly seasoned and grilled, placed on a Kaiser roll. Served with our extraordinary chipotle tartar sauce and a lemon wedge. $12.95 |
| B.L.T. - Crisp bacon, lettuce and tomato on toasted buttermilk bread. $7.95 |
| Classic Rueben - Corned beef, Swiss cheese, sauerkraut on rye with a side of thousand island dressing. $9.95 |
| Clubhouse Wrap - House roasted turkey, lettuce, tomato and crisp bacon wrapped in a flour tortilla with ranch dressing. $9.95 |

| Burgers, Sandwiches & Wraps |
| Chicken Fajita Wrap - Seasoned chicken with grilled onions, peppers, lettuce, guacamole and pepper jack cheese rolled in a flour tortilla. $10.95 |
| Fresh Salmon Sandwich - Fresh salmon seasoned with lemon pepper and dill then grilled and placed on a Kaiser roll. Served with our chipotle tartar and a lemon wedge.. $12.95 |
| House Favorites (All entrees are served with warm sourdough bread and butter, pasta entrees also include a green salad.) |
| Creamy Horseradish Beef Pasta - Gemelli pasta tossed with tender morsels of beef, caramelized onion, wild mushroom and diced red bell pepper in a creamy horseradish and stone ground mustard sauce. $15.95 |
| Smoked Chicken Pasta - Tender house smoked chicken morsels tossed in penne pasta with artichoke hearts, diced pancetta bacon and our gorgonzola cream sauce. Includes a house salad with your choice of dressing. $14.95 |
| Buttermilk & Ranch Deep Fried Halibut - The Alaskan tradition with a twist. Flaky halibut dipped in buttermilk and ranch then rolled in potato flakes and deep fried. Served with chipotle ranch "tartar sauce" and crispy french fries. $17.95 |
| Pan Fried Halibut with Rice - Alaskan halibut pan fried golden brown then topped with lemon, garlic and herb beurre blanc. Plated with rice pilaf, garden vegetables and sourdough bread. $18.95 |
| Salmon with Balsamic Glaze - Fresh salmon marinated then grilled medium and basted with our herb balsamic glaze, served with rice pilaf and vegetable du jour. $15.95 |
| Shrimp Scampi - Large prawns sauteed with diced prosciutto, green onions, diced tomatoes, garlic, butter, herbs and white wine. Plated with rice pilaf and vegetable du jour. $16.95 |
| Prime Rib Sandwich- A grilled 6 oz. slice of savory prime rib topped with sauteed onions, mushrooms and melted swiss cheese on a toasted hoagie roll. $16.95 |
| Chicken, Garlic & Lemon Prima Vera Pasta - A tender chicken breast seasoned with garlic and lemon pepper fanned over linguini tossed with sauteed mushrooms, zucchini, yellow squash, asparagus, carrots and red onion in a lemon, garlic & herb sauce. $14.95 |
| 35041 Kenai Spur Hwy. Soldotna, Alaska 99669 Restaurant 907-262-4305 fax 907-262-4353 Hotel 907-262-9169 Toll Free 1-866-262-9169 fax 907-262-1099 |


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| Mykel's Restaurant & The Soldotna Inn are located just a short walk from the majestic Kenai River and sit right in the heart of beautiful Soldotna, Alaska. Savor the finest cuisine and the most relaxing lounge on the Kenai Peninsula. Enjoy clean, comfortable, quiet hotel rooms or fully furnished apartments -all featuring Alaskan artwork & furnishings. |
| Cheese Burger - Tillamook cheddar cheese melted on a half-pound Angus-beef burger. $8.95 Add Bacon $9.95 |
| Turkey with Cranberry Relish & Cream Cheese - Roasted turkey on ciabatta bread with cream cheese, cranberry relish, spinach, tomato and smoked provolone cheese. $9.95 |