Mykels Restaurant & Lounge
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Sorbet and Cookies
A scoop of refreshing Cold Stone Raspberry sorbet garnished with a shortbread cookie and chocolate wafer.

Kahlua Mocha Mousse Pie
Decadent Belgium chocolate, Kahlua and espresso, whipped into a mousse and chilled in a chocolate cookie crumb crust.
To die for!

Crème Brûlée
Creamy, rich homemade crème brûlée sprinkled with raw sugar and torched to a perfect candied topping, served with a dollop of whip cream. 

Double Fudge Brownie Mountain Madness
A moist homemade chocolate brownie topped with Dreyers vanilla ice cream, homemade fudge sauce and mounded with whipped cream.

New York Style Cheese Cake
Rich, dense, creamy cheese cake in a graham cracker crumb crust, topped with a strawberry glaze.

Fruit Cobbler
Inquire about our rotating fruit cobbler. Seasonal fruit topped with house made dough then baked in the oven to a golden brown. Topped with vanilla ice cream.

​Grandma's Carrot CakeA slice of moist homemade carrot cake perfectly spiced, studded with toasted walnuts layered with rich cream cheese icing


 
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